| Plan Review Notes For Permit 05070124 |
| Permit Number |
05070124 |
|
| Review Stop |
FIRE |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2005-08-05 00:00:00 | ******DENIED****** | | | | | | 1) PLEASE SHOW THE LOCATION OF NEW AND | | | OR EXISTING ILLUMINATED EXIT SIGNS AND | | | EMERGENCY LIGHTING FACILITIES ON PLANS. | | | | | | 2) NO COOKING OF FOODS THAT PRODUCE | | | GREASE LADEN VAPORS WITHOUT APPROVED | | | HOOD/SUPPRESSION SYSTEMS. THIS IS ALSO | | | ADDRESSED BY THE DIVISION OF HOTELS AND | | | RESTAURANTS. | | | | | | 3) SEPARATE SHOP DRAWINGS AND PERMITS | | | ARE REQUIRED FOR FIRE SPRINKLER AND FIRE | | | ALARM REMODEL IF APPLICABLE WITHIN THE | | | SCOPE OF THIS PROJECT. | | | | | | 4) CONSTRUCTION, ALTERATION AND | | | DEMOLITION TO COMPLY WITH NFPA 241. | | | | | | | | | MIKE WENNERGREN, CAPTAIN | | | WPBFR(561) 804-4756 | | | PLAN REVIEW(561) 805-6722 | | | |
|
