| Date |
Text |
| 2006-08-11 00:00:00 | *** DENIED *** |
| | **FIRST FLOOR** |
| | 1) NEED TO SHOW CFM'S AT THE KITCHEN |
| | SUPPLY AIR GRILL. |
| | |
| | 2) NEED RETURN AIR DUCTS SIZED TO |
| | STORAGE ROOM #115, LIBRARY #109, AND |
| | LIVING ROOM #101. |
| | |
| | 3) RETURN AIR GRILL NEAR THE T-STAT. |
| | NEEDS TO BE SIZED. |
| | |
| | 4) 8X13 SUPPLY AIR TRUNK LINE IS TO |
| | SMALL FOR A 4 TON SYSTEM, PLEASE CORRECT |
| | OR SUBMIT MANUAL D CALCULATIONS FOR |
| | RESIDENTIAL DUCT DESIGN, PER 2004 FBC/R |
| | M1601.1 AND FBC 13-610.1.ABC.1 . |
| | |
| | ** SECOND FLOOR ** |
| | 5) RTURN AIR TRANSFER DUCT TO MASTER |
| | BEDROOM SUITE NEEDS TO BE 18", SEE NOTE |
| | #7. |
| | |
| | 6) THERE IS NO SUPPLY AIR DUCT TO THE |
| | GRILL IN BEDROOM #2, IF NEED CORRECT THE |
| | RETURN AIR TRANSFER DUCT, SEE NOTE #7. |
| | |
| | 7) BALANCED RETURN AIR. |
| | THIS MAY BE ACHIEVED BY. |
| | (A)TRANSFER DUCTS MAY ACHIEVE THIS BY |
| | INCREASING THE RETURN TRANSFER ONE AND |
| | ONE HALF TIMES THE CROSS SECTIONAL AREA |
| | (SQUARE INCHES) OF THE SUPPLY DUCT |
| | ENTERING THE ROOM OR SPACE IT'S SERVING |
| | AND THE DOOR HAVING AT LEAST AN |
| | UNRESTRICTED 1 INCHUNDERCUT TO ACHIEVE |
| | PROPER RETURN AIR BALANCE. |
| | (B)TRANSFER GRILLES SHALL USE 50 |
| | SQUARE INCHES (OF GRILLE AREA) TO 100 |
| | CFM (OF SUPPLY AIR) FOR SIZING |
| | THROUGH-THE-WALL TRANSFER GRILLES AND |
| | USING AN UNRESTRICTED 1-INCH |
| | UNDERCUTTING OF DOORS TO ACHIEVE PROPER |
| | RETURN AIR BALANCE |
| | (C)HABITABLE ROOMS ONLY SHALL BE |
| | REQUIRED TO MEET THESE REQUIREMENTS FOR |
| | PROPER BALANCED RETURN AIR EXCLUDING |
| | BATHROOMS, CLOSETS, STORAGE ROOMS AND |
| | LAUNDRY ROOMS, EXCEPT THAT ALL SUPPLY |
| | AIR INTO THE MASTER SUITE SHALL BE |
| | INCLUDED. PER 2001 FBC/M 601.4 . |
| | |
| | MECHANICAL PLAN REVIEW BY; |
| | TOM GORDON (561) 805-6729. |
| | |
