| Plan Review Notes For Permit 04101063 |
| Permit Number |
04101063 |
|
| Review Stop |
M |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2004-11-29 00:00:00 | DENIED: | | | 1.PROVIDE A COMPLETED FORM 600C PER | | | 2001 FBC CHAPTER 13 SUB-CHAPTER 6 METHOD | | | C. | | | | | | 2.PROVIDE EQUIPMENT SCHEDULE. | | | INDICATE IF THE A/C EQUIPMENT IS NEW OR | | | EXISTING. | | | | | | 3.PROVIDE DUCT/GRILLE SIZE AND | | | LAYOUT. | | | | | | 4.PROVIDE MANUFACTURER SUBMITTAL DATA | | | FOR THE GRILLE INDICATED IN THE "NEW | | | SUMMER KITCHEN".INDICATE IF THE GRILLE | | | IS GAS OR ELECTRIC.PROVIDE VENTING | | | INFORMATION. | | | | | | IF YOU HAVE ANY QUESTIONS, PLEASE | | | CONTACT PATTY KRAUSS AT (561)805-6719. | | | |
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