| Plan Review Notes For Permit 03101990 |
| Permit Number |
03101990 |
|
| Review Stop |
P |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2003-12-05 00:00:00 | DENIED | | | REFERENCE: FBC-2001 PLUMBING | | | FBC-2001 CHAPTER 1 | | | | | | 1) ROUTE PLANS TO DEPT. OF BUSINESS | | | REGULATION HOTEL AND RESTAURANT DIVISION | | | (954) 958-5520 FOR REVIEW PRIOR TO RE- | | | SUBMITTING TO CITY WPB. WORK SHEET SHALL | | | BE ATTACHED TO PLANS. SECTION 1011.4.7 | | | 2) CONTACT RODNEY COMPO, ENVIRONMENTAL | | | COMPLIANCE, FOR SIZING OF GREASE INTER- | | | CEPTOR. (561) 837-4074 WASTE ORD #2938- | | | 96 | | | 3) SHT A-3 OF 4 WATER FILTER TO SODA | | | SHALL BE "NSF" APPROVED. SUBMIT MANUF. | | | SPECIFICATION SHEETS. SECTION 303.4 | | | 4) SHT A-3 OF 4 RPZ BACKFLOW REQUIRED ON | | | WATER SERVICE TO SPACE. MAXIMUM 4' ABOVE | | | THE FLOOR FOR CERTIFICATION AND SERVIC- | | | ING. SECTION 608.13.2 | | | 5) THERMAL EXPANSION CONTROL REQUIRED | | | FOR WATER HEATER. SECTION 607.3.2 | | | | | | REVIEW BY KEN STEVENS | | | (561) 805-6721 | | | FAX (561) 653-2692 | | | E-MAIL [email protected] |
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