| Date |
Text |
| 2004-01-08 00:00:00 | DENIED |
| | REFERENCE: FBC-2001 PLUMBING |
| | FBC-2001 CHAPTER 1 |
| | FBC-2001 BUILDING |
| | |
| | 1) FROM PREVIOUS REVIEW: SHT 5 FROOR |
| | DRAINS/SINKS LOCATED WITHIN WALK-IN |
| | REFRIGERATORS OR FREEZERS IN FOOD SERV- |
| | ICE AND FOOD ESTABLISHMENTS SHALL BE IN- |
| | DIRECTLY CONNECTED TO THE SANITARY |
| | DRAINAGE SYSTEM BY MEANS OF AN AIR GAP. |
| | SECTION 802.1.2 |
| | 2) RESPONSE FROM PREVIOUS REVIEW NOTED: |
| | FOLLOWING INFORMATION REQUIRED. |
| | A) GUTTERS AND DOWNSPOUTS NOT SHOWN FOR |
| | EAST SIDE OF BUILDING. |
| | B) COMMENT RESPONSE STATES THAT IS |
| | ASSUMED THAT 1/2 AREA OF ROOF DRAINS TO |
| | THE EAST, AND 1/2 AREA OF ROOF DRAINS TO |
| | THE WEST. SINCE SIZING OF GUTTERS AND |
| | DOWNSPOUTS REQUIRE SQUARE FOOTAGE TO BE |
| | CALCULATED FOR EACH DOWNSPOUT, SHOW |
| | EXACTLY WHERE THE ROOF PITCHES FROM AND |
| | IN WHAT DIRECTION. |
| | C) SHOW HIGH AND LOW POINTS OF THE GUTT- |
| | ERS AND INDICATE THE SQUARE FOOTAGE BE- |
| | ING DRAINED BY EACH DOWNSPOUT. |
| | D) CLAIRFY OPTIONAL GUTTER. GUTTERS ARE |
| | REQUIRED. |
| | E) ONE PORTION OF RESPONSE INDICATES A |
| | 3" RWL, AND ANOTHER PORTION OF RESPONSE |
| | INDICATES 4" RWL. PLEASE CLAIRFY. |
| | F) INDICATE THE HEIGHT AND WIDTH OF ALL |
| | GUTTERS. |
| | 3) SEE ATTACHED SHEET CONCERNING DESIGN |
| | PROFESSIONALS AND FS553.80(2)(B). |
| | |
| | REVIEW BY KEN STEVENS |
| | (561) 805-6721 |
| | FAX (561) 653-2692 |
| | E-MAIL [email protected] |