| Plan Review Notes For Permit 00061141 |
| Permit Number |
00061141 |
|
| Review Stop |
M |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2001-01-08 00:00:00 | ACCEPTED FOR AIR CONDITIONING | | | PROVIDE MORE INFORMATION ON : | | | WATER HEATER FLUE; LENGTH TI HGT ? | | | PIZZA OVEN EXHAUST CAPACITY (LOAD) | | | FIRE DAMPERS TO BE LOCATED AT SHAFT WALL | | | FOR DUCTS ENTERING SHAFT | | | GREASE DUCT ENCLOSURE TO BE FOR A SINGLE | | | EXHAUST DUCT AND FOR NO OTHER PURPOSE | | | DUCT REQUIRES MIN. 6" CLEARANCE FROM | | | INSIDE OF ENCLOSURE | | | PROVIDE INFORMATION ON ABOVE PRIOR TO | | | MECH WORK ON THESE SYSTEMS | | | SEPARATE PERMIT REQUIRED FOR HOOD, WALK | | | IN COOLER/FREEZER AND FIRE SUPPRESSION | | | SUBMIT PLANS AT TIME OF PERMIT APPLICA- | | | TION FOR THESE SYSTEMS |
|
