| Plan Review Notes For Permit 00051299 |
| Permit Number |
00051299 |
|
| Review Stop |
FIRE |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2001-01-08 00:00:00 | 1) INCORRECT CODE REFERENCE. SHOULD | | | READ 1985 LIFE SAFETY CODE INSTEAD OF | | | 1991 LIFE SAFETY CODE. | | | 2) NO HYDRAULIC CALCULATIONS PROVIDED | | | FOR FIRE SPRINKLER DRAWING. NO PIPING | | | OR HANGERS SHOWN. | | | 3) EXPLAIN HISTORY WINDOWS 1 & 2. | | | 4) PROVIDE MORE INFORMATION ON HOOD DUCT | | | AND EXTINGUISHING SYSTEM PLANNED FOR USE | | | 5) HOOD AND DUCT INSTALLATION TO COMPLY | | | WITH NFPA 96 AND MECHANICAL CODE. THE | | | EXTINGUISHING SYSTEM TO COMPLY WITH NFPA | | | 17A. COMPLETE SHOP DRAWINGS REQUIRED. | | | WHAT TYPE OF COOKING IS PLANNED. | | | 6) PROVIDE COMPLETE SHOP DRAWINGS FOR | | | THE FIRE ALARM SYSTEM INSTALLATION. | | | 7) INTERIOR FINISH SHALL BE CLASS A OR | | | B. | | | 8) TRAVEL DISTANCE TO EXITS SHALL NOT | | | EXCEED 150 FEET. |
|
