| 2017-07-21 14:50:17 | THIS PLAN WAS REVIEWED AND FAILED BY PETER LEDUC, FIRE |
| | MARSHAL, WITH THE FOLLOWING COMMENTS: |
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| | 1) SHEET A 601 - THE IS A DOOR SCHEDULE INDICATING ONE |
| | DOOR INVLOVED IN THE PROJECT, DOOR 100, ON THE FIRST |
| | FLOOR STAIRWELL. THERE IS NOT INDICATIONS ON THE DOOR |
| | SCHEDULE IF THE DOOR IS REQUIRED TO BE RATED, IS IT |
| | EXISTING, THE TYPE OF HARDWARE, TYPE OF EXIT DEVICES, |
| | ETC. |
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| | PLEASE REVIEW, CLARIFY OR CORRECT. |
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| | 2) SHEET AD 1.01 - DOOR 100 COULD NOT BE LOCATED OR |
| | IDENTIFIED. THERE ARE NO NOTE CALL-OUTS INDICATING |
| | REMOVING THIS DOOR, |
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| | PLEASE REVIEW, CLARIFY OR CORRECT. |
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| | 3) SHEET A 1.0 - DOOR 100 COULD NOT BE LOCATED OR |
| | IDENTIFIED. |
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| | PLEASE REVIEW, CLARIFY OR CORRECT. |
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| | 4) SHEET A 3.01 - THERE ARE NO INDICATIONS OF A |
| | LIGHWEIGHT TRUSS SIGN. |
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| | PER FLORIDA 69A-60.0081; NOTICE SIGNAGE IS REQUIRED FOR |
| | STRUCTURES WITH LIGHT-FRAME TRUSS-TYPE CONSTRUCTION. |
| | ANY COMMERCIAL, INDUSTRIAL, OR ANY MULTIUNIT |
| | RESIDENTIAL STRUCTURE OF THREE UNITS OR MORE WHICH USES |
| | HORIZONTAL OR VERTICAL LIGHT-FRAME TRUSS-TYPE |
| | CONSTRUCTION IN ANY PORTION SHALL BE MARKED WITH A |
| | MALTESE CROSS SIGN MEASURING 8 INCHES HORIZONTALLY AND |
| | 8 INCHES VERTICALLY, OF A BRIGHT RED REFLECTIVE COLOR. |
| | THE APPROVED SYMBOL SHALL BE PLACED WITHIN 24 INCHES TO |
| | THE LEFT OF THE MAIN ENTRY DOOR. |
| | 1. STRUCTURES WITH LIGHT-FRAME TRUSS ROOFS SHALL BE |
| | MARKED WITH THE LETTER "R". |
| | 2. STRUCTURES WITH LIGHT-FRAME TRUSS FLOOR SYSTEMS |
| | SHALL BE MARKED WITH THE LETTER "F". |
| | 3. STRUCTURES WITH LIGHT-FRAME TRUSS FLOOR AND ROOF |
| | SYSTEMS SHALL BE MARKED WITH THE LETTERS "R/F". |
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| | PLEASE PROVIDE AS APPLICABLE PER THE ROOF AND FLOOR |
| | DESIGN. |
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| | 5) WHEN RESUBMITTING, PLEASE PROVIDE PLAN SHEET |
| | REVISION CLOUDS OR NUMBERED NARRATIVE RESPONSES TO THE |
| | ABOVE. |
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| | 6) ADDITIONAL COMMENTS MAY BE PROVIDED ON THE |
| | RE-SUBMITTAL OF THE ABOVE. |
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| | PETER LEDUC |
| | FIRE MARSHAL |
| | 561-804-4709 |
| | [email protected] |
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