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Plan Review Details - Permit 16111013
| Plan Review Stops For Permit 16111013 |
| Review Stop |
ENG |
ENGINEERING CSD |
| Rev No |
1 |
Status |
N |
Date |
2016-12-05 |
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Cont ID |
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| Sent By |
ccole |
Date |
2016-12-05 |
Time |
13:58 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2016-12-05 |
Time |
13:58 |
Sent To |
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| Notes |
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| Review Stop |
FIRE |
FIRE DEPARTMENT |
| Rev No |
2 |
Status |
P |
Date |
2016-12-13 |
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Cont ID |
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| Sent By |
pleduc |
Date |
2016-12-13 |
Time |
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Rev Time |
0.00 |
| Received By |
pleduc |
Date |
2016-12-13 |
Time |
15:14 |
Sent To |
M |
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| Notes |
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| Review Stop |
FIRE |
FIRE DEPARTMENT |
| Rev No |
1 |
Status |
P |
Date |
2016-11-23 |
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Cont ID |
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| Sent By |
pleduc |
Date |
2016-11-28 |
Time |
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Rev Time |
0.00 |
| Received By |
pleduc |
Date |
2016-11-23 |
Time |
16:57 |
Sent To |
M |
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| Notes |
| 2016-11-23 17:24:36 | THIS PLAN WAS REVIEWED AND APPROVED BY PETER LEDUC, | | | FIRE MARSHAL, WITH THE FOLLOWING COMMENTS: | | | | | | PLEASE CONSIDER THE FOLLOWING AS PROVISO: | | | | | | | | | THESE PROVISO COMMENTS WILL BE VERIFIED AND CONFIRMED | | | AT THE TIME OF FIRE INSPECTION. FAILURE TO FOLLOW THESE | | | PROVISO COMMENTS WILL RESULT IN A FAILED FIRE | | | INSPECTION. | | | | | | | | | 1) PROVIDE AN ISOLATION VALVE TO DUST COLLECTOR SYSTEM | | | AND TEST AT 200PSI. | | | | | | THE PROPOSED PROJECT IS ADDING ALL NEW PIPING AND | | | HEADS, IT DOES NOT INVOLVE RELOCATED HEADS AND, IT CAN | | | BE ISOLATED. | | | | | | 24.2.1.4 MODIFICATIONS AFFECTING 20 OR FEWER SPRINKLERS | | | SHALL NOT REQUIRE TESTING IN EXCESS OF SYSTEM WORKING | | | PRESSURE. | | | 24.2.1.6 MODIFICATIONS THAT CANNOT BE ISOLATED, SUCH AS | | | RELOCATED DROPS, SHALL NOT REQUIRE TESTING IN EXCESS OF | | | SYSTEM WORKING PRESSURE. | | | | | | ADDITIONALLY, THIS IS A HIGHER THAN NORMAL HAZARD | | | PROTECTION SYSTEM WHERE SYSTEM INTEGRITY IS ESSENTIAL. | | | | | | | | | 2) ADDITIONALLY, AN ISOLATION VALVE WILL ALSO FUNCTION | | | IN THE CASE OF COLLECTOR SPRINKLER ACTIVATION AND SHUT | | | DOWN WHILE MAINTAINING PORTECTION THROUGHOUT THE | | | BUILDING. | | | | | | | | | PETER LEDUC | | | FIRE MARSHAL | | | 561-804-4709 | | | [email protected] | | | | | | | | | | | | | | | |
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| Review Stop |
I |
INCOMING/PROCESSING |
| Rev No |
2 |
Status |
N |
Date |
2016-12-19 |
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|
Cont ID |
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| Sent By |
ccole |
Date |
2016-12-19 |
Time |
07:17 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2016-12-08 |
Time |
10:58 |
Sent To |
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| Notes |
| 2016-12-09 10:58:18 | RESUB ROUTED TO FIRE INBOX |
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| Review Stop |
I |
INCOMING/PROCESSING |
| Rev No |
1 |
Status |
N |
Date |
2016-12-05 |
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|
Cont ID |
|
| Sent By |
ccole |
Date |
2016-12-05 |
Time |
13:58 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2016-12-05 |
Time |
13:58 |
Sent To |
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| Notes |
| 2016-11-23 07:44:15 | ROUTED TO FIRE INBOX |
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| Review Stop |
M |
MECHANICAL (A/C) |
| Rev No |
2 |
Status |
P |
Date |
2016-12-19 |
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|
Cont ID |
|
| Sent By |
ccole |
Date |
2016-12-19 |
Time |
07:17 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2016-12-19 |
Time |
07:17 |
Sent To |
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| Notes |
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| Review Stop |
M |
MECHANICAL (A/C) |
| Rev No |
1 |
Status |
F |
Date |
2016-12-05 |
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|
Cont ID |
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| Sent By |
ccole |
Date |
2016-12-05 |
Time |
12:57 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2016-12-05 |
Time |
12:57 |
Sent To |
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| Notes |
| 2016-12-05 13:55:19 | 1ST REVIEW FBC-2014 MECHANICAL | | | PERMIT #16111013 | | | 12/5/16 | | | | | | 1) CORRECT THE NOTE INDICATING ALL ABOVEGROUND PIPE | | | 2-1/2- 8" IS EXISTING. THE PLAN SHOWS NEW PIPING TO BE | | | INSTALLED. | | | | | | 2) INDICATE HOW THE NEW 2-1/2 AND 1" SPRINKLER PIPING | | | WILL BE SUPPORTED AT THE BUILDING AND AT THE DUST | | | COLLECTOR. THE CUT AND PASTE DETAIL OF THE BAR JOIST | | | HANGER IS NOT APPLICABLE. | | | | | | 3) ALL INFORMATION, DRAWINGS, SPECIFICATIONS AND | | | ACCOMPANYING DATA SHALL BEAR THE NAME AND SIGNATURE OF | | | THE PERSON RESPONSIBLE FOR THE DESIGN- SECTION 107.2.1 | | | WPB AMENDMENTS TO THE FBC. (SEE ALSO SECTION 107.3.5). | | | | | | CHRISTOPHER L. COLE | | | MECHANICAL PLANS EXAMINER | | | 561-805-6719 | | | [email protected] | | | |
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